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| Title: | Grilled Bass by deepv |
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| Type: | Entree | |
| Servings: | 4 | |
| Difficulty: | Easy | |
| Prep Time: | 20 Minutes | |
| Cook Time: | 20 Minutes | |
| Ingredients: | 1/4 tsp garlic powder 1/4 tsp onion powder 1/4 tsp paprika lemmon pepper (to taste) Salt (to taste) 2 pounds fish 3 Tbsp Butter (real is better) 2 cloves garlic (or more) 1 Tbsp parsley 1 1/2 tbsp. olive oil |
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| Directions: | High Heat on grill. Mix together garlic powder, onion powder, paprika, salt - sprinkle evenly over fish. Melt butter, garlic, and parsley. I do this on the cheap side burner, as I am cooking the fish. Oil the grate on you're grill or sacrifice some fish to the grill gods, your choice. Grill fish for 5-6 minutes then carefully turn over. Drizzle some of the butter sauce on the cooked side. Grill another 5-6 minutes or until done Drizzle this side with olive oil. If you have any butter sauce left over, it's nice to add as well. |
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| Other Notes: | ||
| Date Added: | 11/20/16 10:35 AM | |
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